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Showing posts with label Indian. Show all posts
Showing posts with label Indian. Show all posts

Wednesday, January 22, 2014

Ginger Indian Cuisine

Ginger Indian Cuisine left me very pleasantly surprised.

Butter Mekhani
J ordered the usual Butter Mekhani which she shared with H. The portion size was generous and the dish was thick and very rich with flavour. It tasted great and went well with the naan and rice. It didn't taste over complicated with too many different spices. Since H shared the dish, she had to order it non-spicy. 

Daily Special
I ordered the Daily Special which is basically 2 types of curry on a plate instead of 1 (plus a samosa). That night it was Korma and Kadai Paneer (if memory serves). I asked for my dishes to be spicy. I felt that both were a little thin but they were tasty nonetheless. Again, the ingredients in the both curries gave them a rich taste, but they didn't taste too heavy in spices. The samosa was average. I thought it was very light on stuffing. 

The Naan was quite good. It wasn't too thick and it was cooked well and lightly crispy. It wasn't the best I've had in the Lower Mainland but it ranked near the top. We also ordered the Paneer Naan, which is naan stuffed with a combination of cheeses, cilantro, and spices. It was quite heavy and really could have served as a substitute to naam plus rice. It was very good, but in hindsight I probably would have skipped ordering rice. 

Naan
Service was pretty good. It wasn't very busy at the restaurant but many patrons came and went and also commented very positively about the food. Many of the other patrons shared my sentiments in that it was like a gem of a restaurant to find in Richmond.

The restaurant is located in a small plaza on Bridgeport Road near Costco. The other shops in the plaza are all closed at night so there was ample parking. The interior of the restaurant was moderately well-lit and they had a TV on one of the walls playing the hockey game.

Paneer Naan
Overall, I would go back to Ginger Indian Cuisine. I know of several good Indian restaurants in Vancouver, but this is the first one in Richmond that I have tried that I enjoyed enough to want to go back. I recommend it!

Summary
Food: Good. I would almost rate it Very Good, but I did feel that my curries were a little thin.

Service: Good.

Setting: Good. Ample parking and there`s a TV for the hockey game.

Value: Good. The price weren't outrageous and the quality is good.


Ginger Indian Cuisine on Urbanspoon





Wednesday, October 16, 2013

Green Lettuce 貴賓閣

Indian and Chinese fusion? Yes please!

It's been a few years, so we planned a dinner at Green Lettuce in Vancouver with our friends. We made reservations and showed up for dinner on a Friday night. We were surprised that the restaurant wasn't very busy, as in the past it was always packed for dinner.

Spicy Chili Garlic Wings
We started off with a couple of orders of Spicy Chili Garlic Wings. The wings were quite crispy depite being covered in their chili garlic sauce. They tasted fantastic and had a bit of kick to them. Peeling away the sauce and the skin, the kids had some as well.

On top of the wings, we put in our order for a few share plates.

Chili Beef
Chili Beef - This dish is listed with 3 chili peppers next it (the maximum), and When asked if we could turn down the heat level, the server said that it can't be adjusted for this dish. As it turned out, it was only mildly spicy. The beef was rolled in batter before being fried. As a result, we had a bit of difficulty discerning 'where's the beef'? The texture of the fried batter made it taste very much like fried fish. Upon closer examination, the beef was thinly sliced and likely pre-tenderized so there wasn't much beefiness spring to it.

Sweet & Sour Fish with Pineapple
Sweet & Sour Fish with Pineapple - This fish tasted very similar to the beef in that it was battered and fried as well. The blend of sweet and sour sauce mixing with the batter was quite delicious (even though the result was that it was hard to tell the difference between fish and batter). There could have been more pineapples though.

Vegetable Korma - This dish was quite simply a stir-fry of vegetables with some curry sauce. It wasn't spicy despite the chili rating in the menu. I would have preferred a thicker curry, but the vegetables were a good break from the other (fried) dishes.

Vegetable Korma
Service and setting weren't bad overall. When I spilled some water on H, our server came by quite quickly and gave us extra napkins (racial stereotype about Chinese and Indians purposely omitted). She also recommended a small bowl of rice which would be enough for all of us.

When the restaurant is full, it can be a little crowded. However, that Friday night it wasn't very crowded at all, so it was quite comfortable. Parking is also readily available in the nearby residential streets if you can't find a spot on Kingsway.

Overall, the dining experience was good, but I would definitely order some different dishes the next time so we don't end up with 75% of our dishes being fried.

Summary
Food: Good. The wings were excellent, but the heavy batter on 2 of our dishes was a little too much.

Service: Good.

Setting: Good. Restaurant is clean with many tables, and there is parking nearby.

Value: Good. The prices are moderate, with the popular dishes being a little pricier.

Green Lettuce 貴賓閣 on Urbanspoon